What’s inside:

A 7-ingredient, fluffy vegan yogurt pancake recipe that will have the whole family drooling. Free of any dairy and artificial sweeteners, and made with warming winter spices, it’s sure to quickly become a fam favourite. Here’s everything you’ll need to make this easy and delicious recipe. 

Can you use oat yogurt for more than just parfaits?

Absolutely!

Plain oat yogurt (AKA oatgurt) can be a great alternative for recipes that have Greek yogurt or mayonnaise. It has a creamy and smooth texture and a neutral taste, making it the perfect base to your creamy recipes.

German Cucumber Salad Meets this 5-Minute Dairy-free Cucumber & Dill Salad

We were inspired by a traditional German Cucumber Salad that contains cucumber, red onion, mustard, cucumber and yogurt, but we wanted to keep it simple with only 5 ingredients and can be made in under 5 minutes.

Our dairy-free cucumber salad is made with oat yogurt, lemon juice, garlic, dill, sea salt and cucumbers – that’s it.

A 5-minute snack, meal or side dish that takes under 5 minutes to make.

The Added Benefits of Beyond Moo Oat Yogurt

Did you know that our plain oat yogurt is made with fermented oat milk, is sugar-free, contains only 4 ingredients and is fortified with:

• Vitamin A
• Vitamin D
• B Vitamins 
• Calcium
• Zinc

We know that creating dairy-free alternatives can be a struggle, especially if you have a family that you are cooking for or kids with sensitivities. This cucumber salad is incredibly versatile and the whole family can enjoy the benefits of adding yogurt as a base to salad dressings.

If your family isn’t into the dill and garlic, check out these delicious recipes that use yogurt as a base, make the swap and let us know what you think:

Lemony Turmeric Yogurt Dressing

Vegan Yogurt Sauce

Vegan Yogurt Ranch

Love the idea of this delicious Dairy-free Cucumber & Dill Salad? You’ll love our other simple recipe options like our Fluffy Gingerbread Pancakes.

Here’s how:

INGREDIENTS

INSTRUCTIONS